Santoku – Plaza Chef

Los cuchillos Santoku son de origen japonés y son una herramienta multiuso y muy útil en la cocina, de hecho, su nombre significa "Tres virtudes" ya que es un utensilio que funciona bien para rebanar, cortar y picar. Esta versatilidad se debe su diseño, su hoja es ancha, fina, ligera y el filo tiene una curvatura hacia

Wüsthof Epicure Santoku Chai Dao 17 cm - 3983

Messermeister Park Plaza 7 Granton Vegetable Knife - KnifeCenter - 8031-7K - Discontinued

Sharp Knife Noushu Masamune Saku Hammered Tsuchime Santoku 170mm Japenese Knife Table Knife Multipurpose Chef Knife Dinner Knives Fruit Knife for Home and Kitchen

Cuchillo Santoku 7 3 Claveles Sakura 3CS-S – Plaza chef colombia

What Is a Santoku Knife?

Wüsthof Classic Hollow-Edge Santoku Knife

Shun Kaji Hollow-Ground Santoku Knife

Knife Set, Stainless Steel Knife for Kitchen Use, Chef's Knife Set, Santoku Knife at best price in New Delhi

Tamahagane San Tsubame Micarta Hammered Santoku Knife 17,5 cm

Zwilling J.A. Henckels Pro Santoku Knife

Robert Herder 196080065 santoku Advantageously shopping at

, Los cuchillos Santoku son de origen japonés y son una herramienta multiuso y muy útil en la cocina, de hecho, su nombre significa Tres

Santoku 17cm Victorinox (VTX-SCNS)

Just as versatile as a traditional chef’s knife, the Santoku Knife is also known as a Japanese chef’s knife. The Petite Messer 5” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens are the semi-circular hollows on either side of the blade which reduce adhesion and ease the cutting and separation of meats, cheese and vegetables.

Messermeister Four Seasons 7 Kullenschliff Santoku Knife

Kai TMK-0702 Kamagata Santoku Knife 18 cm

Stellar Poise Santoku Knife